The Bear & Blacksmith Farm

We are very selective about the produce we use in the kitchen. With a smallholdings in South Allington, Sherford (new for 2019) and some land next to the pub (go and have a look!), we are now growing many of our own vegetables and salads, as well as rearing our own lamb, chickens and pigs. Keeping all this in-house enables us to ensure the quality of all our produce, and keep prices lower for our diners.

We have built our own butchery, this means we can hang our beef for the optimal time, and cut everything to our requirements, using the maximum amount of every animal – you can even order your own meat box from The Bear & Blacksmith Butchery.

We’re not sheepish about getting stuck in!

The Bear & Blacksmith Farm  has expanded in 2019, we now have 120 sheep (including 40 pedigree texals), 70 laying hens, 30 Christmas Geese, 5 pigs and a whole selection of vegetables.    

Recent updates from The Farm

Bear and Blacksmith Farm Expansion

Bear & Blacksmith Farm Expands with additional 30 acres

In addition to the land we already farm and the kitchen garden, we are really excited to announce we’re expanding our homegrown production with an additional 30 acres in Sherford …

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New Chickens

Mix of new Chickens welcomed to the farm

Just taken delivery of our new hens. They have to stay in their new home today to get used to it and then tomorrow they will be free ranging on …

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Bear and Blacksmith Farm Lamb

Home Grown and Butcher Lamb

We are so proud to have our very own Bear & Blacksmith Farm Lamb on the menu. Reared by Claire’s 15 year old son Tom and butchered in house by …

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Martin Berryman

Working closely Martin Berryman to get you the best veg

As all of you know we pride ourselves in being “Ultra local” and growing or rearing as much as we can on The Bear and Blacksmith Farm, but we can’t …

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Bear & Blacksmith Hog Roast

New Hog Roasting Equipment

Exciting news! We’ve got our own Hog roasting equipment, so if you require an outside catering event, be it pig roast or lamb with or without different sides then please …

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Opening Times

MON – THU
12:00pm – 3:00pm
6:00pm – 11:00pm

FRI – SAT
12:00pm – 3:00pm
5:00pm – 11:00pm

SUN

12:00pm – 4:00pm
(Sunday Lunch Served Until 3.00pm)

6:00pm – 10:30pm

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