Christmas Party Menu

 

To Book Call 01548 581171

Christmas Party Menu 2021

Available 1 – 23 Dec (excluding Sundays)

2 Courses £25.00 / 3 Courses £30.00

 

Starters

Deep fried stilton served on a puff pastry base with endive lettuce, sugar coated walnuts, whole grain mustard dressing, fresh pomegranate

Local scallops with chorizo, spiced cauliflower puree, and mini brioche croutons

Coleridge Farm goose liver pate with cranberry relish, side salad and toast

 

Main Courses

Coleridge Farm goose with goose leg sausage, goose fat roast potatoes, celeriac puree, bread sauce, cranberry relish, roasted vegetables, & rich gravy

Coleridge farm turkey, goose fat roast potatoes, roasted vegetables, pigs in blankets, cranberry relish, bread sauce and rich gravy

Local day boat brill with clams, white wine sauce, spinach, potatoes, buttery cabbage & a king prawn

Mixed roasted vegetable wellington, with feta cheese, roasted tomatoes, parsnip crisps, roast potatoes, buttery cabbage & mojo verde

 

Desserts

Traditional Christmas pudding with brandy butter and clotted cream

Winter berry roulade with zesty Chantilly and raspberry coulis

Warm chocolate fondant with honeycomb ice cream, frozen winter berries

Christmas Parties at The Bear & Blacksmith

Opening Times

MON – THU
12:00pm – 2:30pm
6:00pm – 10:00pm

FRI – SAT
12:00pm – 2:30pm
6:00pm – 10:00pm

SUN

12:00pm – 4:00pm
(Sunday Lunch Served Until 2.00pm)

6:00pm – 10:00pm

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