Jenny Koo chinese night June 1st

Menu to follow shortly 

WEDNESDAY 30TH MAY IS SEAFOOD NIGHT


Starters


Beesands scallops with black pudding & cauliflower puree                       £8.50

  Hand picked Salcombe crab with chilli, lime, corriander on a crustini      £8.50  

Salt cod fritters with aioli and sweet chilli sauce                                          £7.00


Mains


 Whole Brixham Plaice with samphire butter and potatoes                         £16.00

    Roasted line caught Salcombe Cod loin, cod cheeks, crispy cod skin, with chorizo       croquette, cherry tomatoes and spring vegetables                                      £16.00  

    Half Salcombe Lobster with garlic butter, fries and salad                            £16.00      Line caught Salcombe Mackerel with mojo verde and kachumba salad    £14.00


Desserts available on our sweet board on the night

For those of you who do not want fish we will have steaks and vegetarian options available 


​Booking essential