Starters


Wild garlic mushrooms and toasted sour dough £7.00


Pan fried chicken livers, shallots, garlic & parsley £6.50


​Bear and Blacksmith BBQ chicken wings £6.50


Mains

Salcombe meat co. dexter steak, roasted shallots,vine tomatoes, home cut chips £19.00

6oz burger of the day, onion rings, sweet corn salsa & pickles, ,home cut chips £14.00

Goan vegetable curry with wild rice £12.00

Day boat fish and chips, pea puree and tartare sauce £12.00 


Puddings


Sticky toffee pudding, toffee sauce and ice cream £6.50


Chocolate fondant with honey comb ice cream £6.50


Affogato (an italian dessert, with ice cream and a shot of coffee with dissaranno ) £7.00


SUNDAY ROAST

AVAILABLE EVERY SUNDAY LUNCHTIME 12PM-2PM & SUNDAY EVENING 6PM-9PM


​Booking is essential




     


Sample Menu